La Ruta de la Gastronomía

Plan and management: Pedro Tabernero.
Graphic production and creation: Grupo Pandora.
Edition: Turismo de la Provincia de Sevilla.
Typography: Miguel Calatayud.
Text: Antonio García Barbeito.
Illustrations: Félix de Cárdenas.
Binding: fabric bound in boards.
Size: 17 x 21,3 cms.
Pages: 88.